The two steps can be done separately or at the same time. As soon as the tree is pruned for size and major limb selection is established, apply dormant oil sprays for preventing many different types of insect damage in the coming months. The first step is done anytime after leaf drop in the fall but before flower and fruit production in early spring. The second step in pruning focuses on spreading fruit production throughout the entire tree’s canopy. The first step controls the size of older trees and trains the developing major limbs of younger trees to support smaller branches and fruit. Pruning fruit trees is a two-step process. It’s a lot easier to see where fruit will be produced when actual flowers are seen.

More will be coming on grapes in the coming weeks.įinal pruning of fruit trees for less-experienced pruners is best delayed until flowers appear. Prune grapes as late as possible - toward the end of February or the first week of March in the Las Vegas Valley. If you haven’t pruned your fruit trees yet, it’s not too late. The woody growth on this peach tree looks like the early stage of bacterial crown gall disease.

Free download pruning peach trees